613-269-2662
COVID-19 UPDATE:
We are pleased to welcome you back to our store starting this Friday, June 19! For now, the store will be open Thursday - Sunday from 11 a.m. to 4 p.m. We have missed you and want to welcome you back safely and responsibly. We have adapted our shop to ensure physical distancing, including a four-person limit and contactless debit or credit payment. We have undertaken rigorous cleaning protocols, outfitted staff with protective equipment and provided hand sanitizer for customer use. Unfortunately, due to health regulations we are unable to safely provide tasting samples at this time, but we will do our best to offer descriptions and recommendations to help you find the product that's right for you.
We know that some may not be ready to come into the store, so we’ll be continuing to offer curbside pickup. Orders must be received by 6 p.m. the day before. Please call to confirm your order prior to arrival. Your order will be placed outside the front door. Email your order to carrie@thejoyofolives.com. Payment will be requested by e-transfer only.
Thank you for your continued support! Take care, stay safe and see you soon.
Our olives are selected and cured using only the finest quality, handpicked, early harvest olives from the south and south-east of Spain. The recipe for low salt brines coupled with triple wash and soak methods results in olives that are not only lower in salt content but also naturally crunchy with a clean savoury flavour and meaty texture. A real treat!
